Ice-Cream Bean Tree (Inga edulis), also known as Inga, is a tropical legume tree renowned for its large, edible seed pods and attractive foliage. The common name “Ice-Cream Bean” refers to the sweet, cottony pulp inside the pods, which is often described as having a flavor reminiscent of vanilla ice cream.

The Ice-Cream Bean Tree is native to Central and South America and is valued for both its culinary uses and its ornamental qualities. The tree has a fast growth rate, lush green leaves, and produces long, slender pods that contain the sweet, white pulp. The pods are commonly eaten fresh, used in desserts, or made into beverages. The tree also provides excellent shade due to its dense canopy.