Peppermint is a refreshing and aromatic herb, well-known for its cool, minty flavor and fragrance. A natural hybrid of watermint and spearmint, this vigorous grower is highly valued in both culinary and medicinal traditions.

The bright green leaves of Peppermint can be used fresh or dried to flavor teas, desserts, and savory dishes. Its essential oils are commonly extracted for use in candies, toothpastes, and aromatherapy. Medicinally, Peppermint is often used to aid digestion and alleviate headaches. Due to its spreading nature, it’s best grown in containers to prevent it from overtaking garden spaces.