Lemongrass – West Indian Variety (Cymbopogon citratus) is a fast-growing, clump-forming perennial grass known for its tall, arching green leaves and citrusy fragrance. Widely used in culinary applications, its flavorful stalks are a staple in Southeast Asian and Caribbean cuisines. In addition to its culinary value, lemongrass is also used for its medicinal properties, as a natural insect repellent, and for its aromatic oils. It thrives in warm, humid climates and requires minimal care, making it an excellent choice for tropical gardens.