Tulsi, also known as Holy Basil, is a sacred herb in Hindu culture, renowned for its medicinal and spiritual significance. Tulsi is widely used in Ayurvedic medicine due to its adaptogenic properties, helping the body cope with stress, boost immunity, and promote overall well-being. It has a strong, slightly spicy, and peppery flavor, making it popular in herbal teas, soups, and traditional remedies.

Tulsi is an aromatic plant with small green leaves and purplish flower spikes. It grows easily in warm climates and can be cultivated in containers indoors or outdoors in gardens.