Mango Melocotón is a variety of mango known for its rich flavor, juicy flesh, and aromatic sweetness. The name “Melocotón” translates to “peach” in Spanish, though this variety is a type of mango rather than a true peach. It is popular in tropical regions and is prized for its delicious taste and vibrant color.

The Mango Melocotón tree is an evergreen that thrives in warm, tropical to subtropical climates. It features large, glossy green leaves and produces fragrant white or pinkish flowers that develop into the fruit. The fruit itself is typically medium to large, with a bright yellow to orange skin, and a deep orange or yellow flesh that is smooth and fiberless. This mango is commonly eaten fresh, used in smoothies, or incorporated into desserts and savory dishes.