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Spearmint (Hierbabuena) Fresh Leaves

Spearmint, also known as Hierbabuena, is a fragrant herb belonging to the mint family that is widely used in both cooking and herbal medicine. It has a sweet and refreshing flavor, with a cooling and menthol-like finish that is less intense than peppermint. Its pleasant taste makes it a popular choice for a variety of food-related purposes, especially in drinks and desserts. In terms of texture, spearmint has tender and delicate leaves that are thin and pliable, with a slightly fuzzy surface. When chewed, the leaves release a burst of flavor and a refreshing sensation, making it a great addition to dishes and beverages alike.

In some cultures, Hierbabuena is also used for medicinal purposes, such as relieving digestive discomfort or respiratory issues and promoting relaxation.

We take pride in providing organic produce that is free from harmful chemicals, herbicides, or pesticides. Our produce is carefully hand-picked and packed on the same day of delivery to ensure optimal freshness, flavor, and nutritional value.


/ 1oz

4 in stock

🫕 Uses 

Spearmint Hierba Buena is a versatile herb that can be used in a variety of ways. It is commonly used as a garnish for drinks or desserts, or chopped and added to salads or savory dishes for a fresh burst of flavor. To eat, simply pluck the leaves from the stem and add them to your dish or beverage of choice.

🧾 Nutritional Info 

Spearmint is a low-calorie herb that can add flavor and aroma to your food and drinks. Although it does contain some vitamins and minerals, spearmint is not a significant source of essential nutrients. But it sure does taste good!

❄️ How to store 

Hierba Buena can be kept in the refrigerator for up to a week.

🍹 Frozen Piña Colada recipe

This Quick and refreshing recipe is a great way to beat the heat and quench your thirst. So sit back, relax, and enjoy this delightful frozen treat!

Check out our Frozen Piña Colada Short on YouTube or our Passion Fruit Mojito Short to see how we enjoy Hierbabuena at the farm.  And don’t forget to hit the subscribe button to stay up to date with our latest creations!

 🧂 Ingredients:
  • Frozen Pineapple
  • Aged rum
  • Coconut Rum
  • Brown Sugar
  • Angostura bitters
  • Fresh mint
  • Club Soda
📓 Instructions:
  1. In a blender, combine the frozen pineapple, aged rum, coconut rum, brown sugar, Angostura bitters, and mint leaves. Blend until smooth.
  2. Pour the mixture into a tall glass.
  3. Top with club soda and stir gently.
  4. Garnish with fresh mint leaves and a pineapple wedge, if desired.
  5. Serve immediately and enjoy your tropical frozen cocktail!

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Minimum order $25

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